Indonesia Raw Cashew Nuts Supplier
The perfect snack for a healthy diet
Our Raw Cashew Nuts are the best!
Raw cashews are a healthy, natural and delicious snack.
Raw cashews are the most nutritious and versatile of all nuts. They are naturally gluten-free, dairy-free and vegan, with a high protein content and a low sugar content. They make an excellent substitute for many foods such as cheese, sour cream, yogurt, cream cheese, ice cream and more.
The Best Raw Cashew Nuts You Can Find
Raw cashews are a perfect addition to any healthy diet. Cashews are loaded with antioxidants, healthy fats and have a low glycemic index, which makes them a great snack for those looking to lose weight.
Where to Find Raw Cashew Nuts Supplier?
Indonesia Supplier, We are a family-owned, organic and fair trade cashew nut company. We produce the finest cashew nuts in the world. Our nuts are raw, vegan, gluten-free, soy-free and contain no added sugar or preservatives.
Raw cashews are the most nutritious and versatile of all nuts. They are naturally gluten-free, dairy-free and vegan, with a high protein content and a low sugar content. They make an excellent substitute for many foods such as cheese, sour cream, yogurt, cream cheese, ice cream and more.
The Magical Health Benefits
Raw cashews are a healthy, natural and delicious snack. They're a great source of protein and contain many important vitamins and minerals. They're also a good source of monounsaturated fats, which are associated with lowering cholesterol levels.
Raw cashews are a perfect addition to any healthy diet. Cashews are loaded with antioxidants, healthy fats and have a low glycemic index, which makes them a great snack for those looking to lose weight.
Everyone loves to snack, but not everyone loves to snack healthy. That's what makes our RAW CASHEW NUTS so great! Made from all natural ingredients and organic, these nuts are a guilt-free way to satisfy your cravings. They're also gluten free, vegan, and non-GMO, so you can feel good about snacking!
A Brief History & Benefit
The cashew nut is the edible seed of the cashew tree, an evergreen tree indigenous to northeastern Brazil.
The fruit of the cashew tree is an achene, in which an outer shell (the exocarp) surrounds a single seed (the endocarp). The shell is thick and leathery, initially yellow-brown in color, but eventually darkening with age.
The shell protects the seed from predators. The cashew nut is surrounded by a sweet juicy pulp that can be either red or yellow depending on the type of cashew. Cashews are one of the most popular types of nuts and can be eaten raw or roasted as well as being added to many recipes such as curries and desserts.
With the wide range of health benefits and their delicious taste, it is no wonder that cashews are one of the most popular nuts in the world. Cashew nuts are not only used in cooking as a substitute for other types of nuts, but they also have many other uses.
Cashew nut milk is a delicious alternative to dairy milk, and can be used in coffee or tea. Cashew nut butter can be used as a healthier alternative to peanut butter or almond butter. And cashew nut flour can be used as an alternative to wheat flour for baking breads and pastries.